Published May brbrThe Claw Island Foods company sells and ships lobsters that are cooked and frozen minutes after they are pulled from the icy Maine waters and brought to the docks Pictured here is a claw in red netting on a bed of ice Photograph by Romulo Yanes from the May GourmetbrbrPhoto licensed from the Cond Nast Collection home of The New Yorker Vogue Vanity Fair and other popular brands Find this and other artwork at the Cond Nast Collection
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