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Published September 1, 2000Pristine specimens of early fall fruits and vegetables, raw and straight from the vine, need no adornment in Romulo Yanes's cover photograph for Gourmet's Special Harvest Issue in September 2000. On display here are two plump peaches, a handful of just-ripening berries, green snap peas, golden grape tomatoes, and a young cauliflower.Photo licensed from the Condé Nast Collection, home of The New Yorker, Vogue, Vanity Fair and other popular brands. Find this and other artwork at the Condé Nast Collection. This premium giclee print, an upgrade from the standard giclee print, is produced on thick (310 gsm), textured watercolor paper made from alpha cellulous wood pulp that is acid free. It shares the same vivid colors, accuracy, and exceptional resolution that make giclee prints the standard for museums and galleries around the world. Giclee (French for 'to spray') is a printing process where millions of ink droplets are sprayed onto a high-quality paper. The smooth transitions of color gradients make giclee prints appear much more realistic than other prints.
Published September 1, 2000Pristine specimens of early fall fruits and vegetables, raw and straight from the vine, need no adornment in Romulo Yanes's cover photograph for Gourmet's Special Harvest Issue in September 2000. On display here are two plump peaches, a handful of just-ripening berries, green snap peas, golden grape tomatoes, and a young cauliflower.Photo licensed from the Condé Nast Collection, home of The New Yorker, Vogue, Vanity Fair and other popular brands. Find this and other artwork at the Condé Nast Collection. This premium giclee print, an upgrade from the standard giclee print, is produced on thick (310 gsm), textured watercolor paper made from alpha cellulous wood pulp that is acid free. It shares the same vivid colors, accuracy, and exceptional resolution that make giclee prints the standard for museums and galleries around the world. Giclee (French for 'to spray') is a printing process where millions of ink droplets are sprayed onto a high-quality paper. The smooth transitions of color gradients make giclee prints appear much more realistic than other prints.
Published September 1, 2000Pristine specimens of early fall fruits and vegetables, raw and straight from the vine, need no adornment in Romulo Yanes's cover photograph for Gourmet's Special Harvest Issue in September 2000. On display here are two plump peaches, a handful of just-ripening berries, green snap peas, golden grape tomatoes, and a young cauliflower.Photo licensed from the Condé Nast Collection, home of The New Yorker, Vogue, Vanity Fair and other popular brands. Find this and other artwork at the Condé Nast Collection. This premium giclee print, an upgrade from the standard giclee print, is produced on thick (310 gsm), textured watercolor paper made from alpha cellulous wood pulp that is acid free. It shares the same vivid colors, accuracy, and exceptional resolution that make giclee prints the standard for museums and galleries around the world. Giclee (French for 'to spray') is a printing process where millions of ink droplets are sprayed onto a high-quality paper. The smooth transitions of color gradients make giclee prints appear much more realistic than other prints.
